2016 Spy Master Series: The Farm Cabernet Sauvignon
Foxy grape aromatics lead to red fruit, black cherry and plum flavors. Medium- to heavy-bodied with great balance and bright acid, the wine finishes with bold fruit flavors and a hint of vanilla and caramelized sugar. This classic Walla Walla Cabernet Sauvignon is a fruit bomb that pairs nicely with red meats but but will also be a great desert wine for chocolate pies or crème brûlée.
90 Points, James Suckling // Gold Medal, San Francisco Wine Competition
| Download Wine Notes |
| Vintage | 2016 |
| Varietal | Cabernet Sauvignon |
| Varietal Composition | 100% Cabernet Sauvignon, |
| Appellation | Walla Walla Valley |
| Vineyard | Browne Family Estate Vineyard-Friendship Block |
| Harvest Date | 09/29/2016 |
| Acid | 5.5 g/L |
| PH | 3.83 |
| Aging | 23 months in 60% new French oak |
| Alcohol | 13.97% |
| Volume | 750 ml |
| Bottling Date | 08/14/2017 |
| Cases Produced | 238 |
